How to make “Hell Rice”: Other recipes similar to “Hell Rice” 1/ Preparation stage: -Rinse off shrimps with water. Discard their heads and tails. -Slice hams into thin pieces. -To dice carrots, first peel it and then remove their ends. If it is a long one, cut in half to make your work…
VISIT OUR PAGE —> 1/Cook rice through and then let them stand in room temperature. 2/Slice peas and carrots into diced pieces and parboil them in boiling water for a short while about 7-8 minutes. Ladle them out and set aside. -Shell out shrimps, discard their heads and tails and devein them…
1/a/Rinse rice with water. Cook them to a rolling boil and set them aside to cool down. b/Preheat a saucepan over a medium heat with thin layer of vegetable oil. Put all peanuts into this pan and roast them for 20 minutes or until golden brown and fragrant. c/Wash carambola with…
1/Rinse off fish with water. Cut lengthwise to slice away boneless fish fillet from the bones and set them aside. Throughout the preparation, any scales should be removed. 2/Wash bitter herbs with water and discard any withered or yellow stems. 3/How to remove fishy taste and prepare your broth: -Grill…
Step 1: Firstly, prepare all ingredients: boiled rice, shrimps and vegetables. Step2: Using a whisk to lightly beat eggs in a small bowl. Heat oil in a non-stick wok or a large frying pan over a medium heat. Cook them for 2 minutes and turn them over. After that, cook them to…
1/ Rinse your pork meats well with water and drain them off. Bring a pot to a boil, add into that pot 1tsp. of seasoning stock and cook pork meats through. Remove them from the heat and put into a bowl of cold water. Slice them into thin pieces. If you…
1/ Prepare a bowl to soak the flour in lukewarm water for 4 hours to make a fine and smooth batter. When the liquid becomes more transparent and the flour settles down to the bottom. Decant excess water on the surface and add more water to replace them. Continue to do…
1/ Prepare minced garlics and onions. 2/ Slice dried fillet of salted fish into 3cmx3cm pieces. Soak them in lukewarm water for 1h at least to make them softer, less salty and remove any dirt. Transfer fillets into a small bowl and shred them into thin and small threads. The thinner you…
1/ Rinse peas over fresh water and drain them off. Slice hams into small pieces. Set them aside. Bring out belly peppers and carrots to slice them into diced shapes. 2/ Beat the egg and pour it into a heating pan. Line the bottom with a thin layer of vegetable oil and preheat the…
1/ After rice is fully cooked, stir them well. Put them all into a plastic bag. Use a wet towel to grasp the bag. Press them firmly by your palms. 2/ When sticky rice turns into a viscid chunk, mould it into a cylinder shape. Cover the plastic bag by the wet…
1/ Wash broken rice with fresh water until you see transparent water. If it happens to be that you can\’t find broken rice in your neighborhood, a good alternative would be using normal rice and you need to use your bare hands to break them into halves. After the preparation, cook them…
1/ Marinate crab meat with a teaspoon of stoc granules, minced shallots and a teaspoon of pepper. Stir fry them with a tablespoon of vegetable oil. Set the mixture aside. 2/ Cook green peas for 20 minutes. Add carrots and continue your cooking for 3-5 minutes before draining off the mixture. 3/ Heat…
1/ Wash glutinous rice in fresh water well and soak them in hot water for 3 hours. 2/ Drain rice well. Mix glutinous rice with 1/2 teaspoon of salt and steam for about 45 minutes. Open the lid to mix up glutinous rice every 15 minutes. 3/ Soak dried shrimps in hot water…
1/ Cut the pineapple into 2 halves. Scoop out the flesh, dice the flesh and season them with a small amount of salt and MSG. 2/ Dice onions. Wash shallots with fresh water and cut them into pieces. 3/ Dice tiger prawn into small size, then marinate them with pepper and…
1/ Wash the rice before putting them into a cooker. Simmer green peas and lotus seeds under medium heat until they get softer. Soak scraped copra in the boiling water to get off coconut fiber and dirt before draining them out and placing them in a small bowl. 2/ Roughly…
1/ Mung bean are place into a pot inundated with just enough water. Put the pot over a medium heat, then gradually reduce them to a simmer and cook. Use chopsticks or tablespoons to stir the mixture occasionally until we got mashable beans. The whole process could take upto half an hour.…
1/ Prepare ingredients for the main cake: Sticky rice and green beans soaked separately in two clean pots, lasting for about 8 hours to prepare cakes. Once rice and beans soak is done, you washed and then separate things out then to let them drain. -Sticky rice and green beans…
Fried rice is a favorite and delicious food for many people . It is best to use rice cooked yesterday and put in the refrigerator , you can cook right now . Because it is dry and easy to cook this dish. 1. Green beans : wash and cut…
This dish is a popular food on the street in Vietnam to worker’s breakfast . But most of people like it because it is delicious and healthy to eat in the morning. It is best for you to make the marinade the pork 1 days before cooking ( put it…
Spring onions ( scallions) : take both the white and green parts, cut into thin rings Cook the dried green mung bean for 20 -30 minutes until soft , drain Shrimp : discard tail and head , wash well and drain place the flour , beat egg, turmeric, seasoning, salt…
