2. Season shrimps with 1 teaspoon salt, 1 teaspoon chilli chopped and 2 teaspoons garlic chopped about 15 minutes
4.Dipping salt and sugar : mix 1 teaspoon salt, 2 teaspoons sugar , 3 tablespoons lemon juice and ½ teaspoon chilli chopped
Serve the shrimps on the plate with a small bowl of dipping salt
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